Logomarca marfrio

Happy Holidays and Happy 2020 Year

Feliz navidad from Marfrio, composición árbol corporativo

One more Christmas, we have decided to donate to Doctors Without Borders part of the amount destined for Christmas gifts. This gesture will save the lives of many people trapped in emergency situations. We are happy to share this decision with you, because there is no better gift than life. Merry Christmas. Happy 2020!

Marfrío receives the ITQI 2019 for the eighth consecutive year

Productos premiados ITQI marfrio, calamar y atún y raba empanada

Last Monday, June 24, Marfrío received the International Taste and Quality Institute of Brussels awards for the seventh consecutive year. This year, our Patagonian Squid, our breaded squid and our vacuum packed tuna sirloin were the star products. This time we obtained two stars for the Patagonian squid and the Breaded squid strips with a […]

The ship Igueldo in Marfrio S.A.

Buque igueldo en las instalaciones del grupo Marfrio

As of May 23, Marfrío employees will work at full capacity at its facilities in the Port of Marín to unload, classify and store the Patagonian squid caught during its last campaign, the first of this year. The squid, from the Falkland Islands, arrives in cold storage rooms with a temperature of minus 30 degrees […]

Marfrío in the EUROPEAN SEAFOOD 2019

Marfrio en Seafood Bruselas 2019

From 7 to 10 May we will participate, as every year, at the European Seafood Exhibition in Brussels. Visit us at booth 6-1243. From 7 to 10 May. Booth 6-1243

Marfrío and Atunlo start up Central Lomera Portuguesa

On December 2, Central Lomera Portuguesa (CLP) was inaugurated. A factory in which almost a hundred people are already working, processing high-quality tuna from sustainable fishing. And that will supply the high-end canning industry in Spain and Europe. The new plant has an area of 14,000 square meters, enough space to continue growing. Of the […]

Arrival of the ship Izar Argia to Marfrio S.A.

Descarga de atún en Marfrio SA. Buque Izar Argia

From today until mid-December, 2,600 tons of tuna from the Indian Ocean will be unloaded at the Marfrío facilities. This is the result of an agreement between Marfrío and Atunlo, the former offering its port facilities adapted for this traffic and the latter offering its experience in the sector. You can see the full news […]

Marfrio awarded with the Pontevedrés Prize 2018

premios pontevedreses 2018, logo

We are one of the 6 winners of the 2018 Pontevedra awards, the awards that Diario de Pontevedra awards each year to outstanding people and entities in the city. Together with the Association of Relatives of Patients with Alzheimer’s and other dementias of Pontevedra (Afapo), the Poio Pescamar Fútbol Sala, Beatriz Hernánz Angulo, the Faculty […]

Marfrio at the Seafood Expo Global 2019

Marfrio en Seafood Bruselas 2019

From May 7 to 10, we will participate, as every year, in the European Seafood Exhibition, in Brussels. You can visit us at booth 6-1243 From May 7 to 10. Booth 6-1243

Patagonian squid from Marfrio, Exceptional Flavour at Superior Taste Award of Brussels.

Santiago Montejo, Ramón Abeijón y Javier Otaegui frente al buque igueldo, sujetando cajas calamar patagónico

Marfrío receives, for the sixth consecutive year, awards for quality and taste by the International Taste & Quality Institute of Brussels (iTQi). Marfrio Patagonian squid has been awarded 3 stars by Brussels International Taste & Quality Institute (ITQi) who has qualified it as a product of Exceptional Flavour . It is the first year, out of the six editions in which the […]