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Marfrío at the Barcelona Seafood Expo

Seafood expo de Barcelona

One more year, we will be present at the second edition of the Seafood Global Expo. From 25 to 27 April you can find us at stand 4C401, at Fira Barcelona, ​​​​​​Gran Via Venue. We will be open on Tuesdays and Wednesdays from 10am to 6pm and Thursdays from 10am to 5pm. From 25 to … Read more

Happy holidays and happy year 2023!

Marfrio te desea felices fiestas

This year, we have decided to donate part of the amount allocated to Christmas gifts to Babies Uganda and Médicos Sin Fronteras. Our objetive? Do our bit to improve the lives of people trapped in emergency situations. We are happy to share this decision with you, because there is no better gift than life. Merry … Read more

Happy holidays and happy new year 2022!

Marfrio te desea felices fiestas

One more Christmas, we have decided to donate to MSF part of the amount destined for Christmas gifts. This gesture will save the lives of many people trapped in emergency situations. We are happy to share this decision with you, because there is no better gift than life. Merry Christmas. Happy 2022!

Octopus with pasta and tomato

Pulpo cocido con tomate y pasta

Servings: 3 Time: 20 minutes Difficulty: for beginners Ingredients A package of Marfrío cooked octopus tentacles 2 shallots 3 garlic cloves 1/2 onion 1 leek Half a branch of celery 500 gr of tomato sauce 4 pasta nests Salt, pepper, parsley and oregano Extra virgin olive oil White wine Cooking Sauté the chopped vegetables in … Read more

Marfrio at the XXII edition of Conxemar

Conxemar 2021, XXII edición

After a year without Conxemar, 2021 returns with the international fair for frozen seafood, a European benchmark. We are excited to say that from October 5 to 7, we will participate, as every year, in Conxemar. Visit us at stand B-25, at IFEVI, Vigo. From October 5 to 7, stand B25 Here part of the … Read more